A New Year. An Extraordinary Evening.
When
-Where
Ovide
Details
Celebrate New Year's Eve with an unforgettable dining experience at Ovide.
Raise a glass to the year ahead and savor an exceptional evening of culinary indulgence at Ovide. Executive Chef John Engle has thoughtfully crafted an elegant four-course prix fixe menu, beginning with a selection of exquisite canapés and featuring inspired seasonal flavors, premium ingredients, and beautifully prepared dishes.
From butter-roasted Maine lobster and roasted sea scallops to prime filet of beef and decadent desserts, each course offers a choice of exceptional creations designed to make your final meal of 2026 truly memorable.
Gather with those who matter most, toast to new beginnings, and let Ovide set the stage for a wonderful year ahead.
Thursday, December 31st, 2026
5:00pm - 9:00pm
$130 per person*
*not including tax and gratuity
Reservations Highly Recommended
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